- Galician Mussels in Escabeche These Plump orange mussels from the coast of Galicia capture the fresh taste and tenderness of just cooked mussels prepare in amediterranean style, marinade in Paprika. 4 Oz./111 g
- P. Listo Artesan Jams – Red Wine Jam, White Wine Jam & Jasmine Jam These Jams are made with ingredients grown on the family farm of the company. We suggest to trying with cheese. 1.40 Oz./40 g
- La Tejea Caramelized Onion Jam with Port and Raisins No additives and No artificial Coloring. Homemade jam made from traditional recipes and ancestral secrets that Spanish grandparents prepared for many years. Perfect with Meat, Goat Cheese and Salads. 4.60Oz/130g
- José Lou “Manzanilla” Green Olive Pate handmade, No additives and No artificial Coloring. This Pate is made with the best Manzanillas olives and extra virgin olive oil from Bajo Aragon 4.23 Oz./120 g
- José Lou Black Olive Pate handmade, No additive and No artificial Coloring. This Pate is made with Peltre Olives and extra virgin olive oil from Bajo Aragon 4.20 Oz./120 g
- Inmensa Gordal Caramelized Jumbo Green Olives stuffed with fig from the West of Granada. No additives, No Preservatives and No artificial Coloring. Perfect as Snack or Cool tapa. 10.5 Oz./ 300 g. We are adding a beautiful souvenir box.